I just transferred a batch of photos from the camera. It appears we’ve taken 352 photos since June and of those, 154 of them are of food. This is the consequence of living with a food blogger. The foods include:
- Spirulina potato wedges and sour cream
- Leek and potato pizza
- Roast vegetable pasta bake
- Apple and plum sponge pudding, served with icecream
- Tim-tam chocolate biscuits with the corners carefully nibbled off
- White bean and herb salad
- A red chilli
- Fruit salad with kiwifruit, apple, banana, pear and mandarin, served with yoghurt
- Eggs scrambled with spring onions on toasted ciabatta
- Hash stack with roasted capsicum, mushroom and onion, sauced with aioli, and avocado on the side
- Seared scallops on fettucine with aioli
- Fried haloumi
- Wellington Trawling’s fish and chips
- Potato, tomato and chickpea moroccan cassoulet
- Lemon, honey and ginger drink
- Curly potato fries from The Takahe in Takanini
- Tofu Combustion burger from Burger Fuel
- Crusty bread, feta, roasted capsicum, spicy olives, and hummus on a board at the beach
- Zucchini, onion and feta pizza
- Black seedless grapes
I think I’d have to choose number 10 as the best even if it doen’t look as spectacular as it tasted.